Restaurant Worker (Cloud Kitchen)

Assist in daily kitchen operations including food preparation and packaging. Perform basic kitchen tasks such as cutting, chopping, and handling ingredients. Maintain cleanliness and hygiene in the kitchen area. Support chefs and supervisors in food preparation activities. Ensure proper handling of food items as per safety standards. Follow instructions from supervisors and work as part of a team. Be flexible to work at different locations within KSA as required.

Minimum 1 year of experience in a relevant field. Basic English communication skills required. Knowledge of kitchen tools and basic food preparation. Age Limit: 21 – 35 years. Physically fit and able to work long hours. Willing to work 9 hours + 3 hours overtime (6 days a week). Ready for 2-year contract in Saudi Arabia.